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Ingredients
12 peeled, sliced apples
2 cups granola
1 T cinnamon
1/4 cup honey
2 T melted butter
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Directions
1. Spray inside of your crockpot with nonstick cooking spray
2. Put apples, granola, and cinnamon in the crockpot and mix it well
3. Stir together honey and melted butter and mix it into the apple mixture
4. Put on the crockpot lid and cook on low for 5 hours or until the apples are cooked
5. Serve plain or with a dollop of plain or vanilla yogurt on top
Refrigerate the leftovers in individual portions for super-easy weekday morning breakfasts.
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